Decaffeinated black tea, blackcurrant pieces, blackcurrant leaves and blackcurrant flavoring. Steeps a great cup with blackcurrant flavor. The leaf quality may vary from a fine grain to one with fuller tea leaves. Both are still manufactured by the same process.

The aroma and flavor is delicious. Enjoy a cup hot or over ice.

*Decaffeinated by a water decaffeination process referred to as the "Swiss Water Method." This method removes the caffeine by soaking the tea in hot water for a period of time. The resulting brew is then passed through a carbon filter for caffeine removal. The liquid is then reintroduced to the tea for reabsorption of flavors and oils*

Steeping

Use 1 heaped teaspoon per 8 oz. cup. Steep at 212º F for 4 minutes.

Note: Decaffeinated tea is NOT 100% caffeine-free. The water decaffeination process used in our decaffeinated teas removes MOST of the caffeine . A minimal amount of caffeine is left in the leaf.

Origin

India

Decaf Blackcurrant Black Tea

Quantity