Lightly oxidized and tightly rolled oolong with lychee flavor. Steeps a light cup with the aroma and flavor of lychee fruit.
One of our favorites and excellent paired with a delicious piece of chocolate.
Use 1 teaspoon per 8 oz. cup. Steep at 185º F for 3 minutes. Tea can be re-infused by adding 1 minute to each additional steep.
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