Chocolate Chip Chai Tea#1220
A rich India black tea blended with ginger root, green cardamom, chocolate chips and chocolate flavor. Steeps a delicious cup of chai with chocolate flavor.
Use 1 tablespoon per 8 oz. cup. Bring water to a boil and pour 3/4 cup of hot water over tea leaves. Steep 5 minutes then add 1/4 cup of heated milk and sugar to taste. Add a dash of chocolate syrup and yum! Great hot or over ice.
Water temperature: 212 ºF ** contains allergen: soy lecithin (chocolate chips)