Long twisted green tea leaves steep a yellow infusion that resembles the color of dandelions. Steeps a slightly astringent cup with peach notes.
The Idulgashinna estate is biodynamic, committed to fine teas, and providing ethical jobs for its workers.
Use 1 teaspoon per 8 oz. cup. Steep at 185º F for 3 minutes. Tea can be re-infused multiple times by adding 1 minute to each additional steep.
Sri Lanka (Ceylon)
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