Ginger root, saffron, black pepper, licorice root, clove, green cardamom, fennel, cinnamon, safflowers, peppermint, licorice, tulsi, and samba flavor. Steeps a spicy cup.
This Ayurvedic blend focuses on Earth and Water, two of the five great elements found in many ancient texts - Air, Earth/Water, Fire, and Space. Learn more here.
Use 1 heaped teaspoon per 8 oz. cup. Steep at 212º F for 4 minutes.
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