Lily Yin Hao Tea
White tipped green tea leaves with lily blossoms. Wonderful and fragrant aroma. Steeps a mild and slightly fruity cup of tea.
Use 1 1/2 teaspoons per 8 oz. cup. Bring water to a boil and let it cool slightly before pouring over tea leaves. Steep 2 minutes. Tea can be re-infused multiple times by adding 1 minuted to each additional steep.
Water temperature: 185 ºF