Lychee Blooming Tea#2130
Hand-tied artisan green tea, a string of jasmine flowers, and a lotus flower tucked inside with lychee flavor. Steeps a light cup with lychee fruit flavor.
The sweet aroma of lychee fruit is prominent as you watch the flowers bloom.
Use 1 flower tea ball per 16 oz.'s of water. Steep at 185º F for 5 minutes or the flower has completely unfurled. Tea can be re-infused by adding 1 minute to each additional steep. Best steeped in a glass mug or glass teapot.
Approximately 4-6 individual blooming tea balls per 1 oz.