Pumpkin Créme Green Tea

Green tea, marigold flowers, vanilla cream and pumpkin flavor. Steeps a creamy cup.  

Reminds us of Thanksgiving. A comforting cup with vanilla/pumpkin flavor. 

Use 1 teaspoon leaf per 8 oz. cup. Bring water to a boil and let it cool slightly before pouring over tea leaves. Steep 2 minutes. 

Water temperature: 180 ºF

China