Herbal Chai Tea#1240
Our Herbal Chai combines rooibos, ginger, cinnamon, cardamom and vanilla. Great alternative to black Chai tea. Steeps a rich cup with all the flavor and spice without the caffeine. Great hot or over ice.
Use 1 tablespoon per 8 oz. cup. Bring water to a boil and pour 3/4 cup of hot water over rooibos. Steep 5 minutes, add 1/4 cup of heated milk and sugar to taste.
Water temperature: 212 ºF