Steep a delightful tea adventure with our Lychee Fruit Blooming Tea. Made from hand-tied green tea, with Lotus and Jasmine blossoms tucked inside and luscious Lychee flavor, it brews a light and fragrant cup. Let the enchanting aroma whisk you away on a fun and unique tasting journey.

Steeping

Use 1 tea ball per 16 oz.'s of water. Boil water to 185ºF. Pour into a 16 oz. glass teapot or glass cup. Drop one tea ball inside and let it steep for 5 minutes or until the flower has completely unfurled. Tea can be re-infused by adding more hot water.

Approximately 5-6 individual Blooming Tea Balls per 1 oz.

Origin

China

Caffeine content: Made with loose green tea leaves hand-tied with blooming edible flowers. The caffeine content is approximately 24-45 mg per for 8 oz. cup

Lychee Fruit Blooming Tea

Quantity