This decaffeinated black tea blends the smoothness of black tea with the indulgent sweetness of vanilla. Offering a unique flavor profile, this tea is crafted with fine grain and fuller leaf varieties for a complex taste. Enjoy a delicious cup of a timeless classic.
*Decaffeinated by a water decaffeination process referred to as the "Swiss Water Method." This method removes the caffeine by soaking the tea in hot water for a period of time. The resulting brew is then passed through a carbon filter for caffeine removal. The liquid is then reintroduced to the tea for reabsorption of flavors and oils*
Use 1 heaped teaspoon per 8 oz. cup. Steep at 212º F for 4 minutes.
Note: Decaffeinated tea is NOT 100% caffeine-free. The water decaffeination process used in our decaffeinated teas removes MOST of the caffeine. A minimal amount of caffeine is left in the leaf.
Place content here you want to share with your customers on every product in your store.