Artisan hand-tied green tea ball with Guava flavor and a Pink Amaranth Flower tucked inside. Steeps a light cup with the wonderful flavor of Guava fruit.
Use 1 tea ball per 16 oz.'s of water. Boil water to 185ºF. Pour into a 16 oz. glass teapot or glass cup. Drop one tea ball inside and let it steep for 5 minutes or until the flower has completely unfurled. Tea can be re-infused by adding more hot water.
Approximately 5-6 individual Blooming Tea Balls per 1 oz.
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