China Sencha green tea is an organic, slender and flat green tea leaf manufactured with a special firing technique. Its flavor is reminiscent of freshly cut grass, with a vegetal note. When steeped, it produces an emerald cup of tea that is full of flavor and aroma. Enjoy the freshness and quality of organic Chinese Sencha.
Use 1 heaped teaspoon per 8 oz. cup. Steep at 185º F for 3 minutes. Tea can be re-infused multiple times by adding 1 minute to each additional steep.
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