Masala Chai Premium Tea

Get ready to sip on the ultimate Masala Chai Premium Tea, made with a blend of natural black, cinnamon, ginger, cardamom, and a hint of natural vanilla. This spicy, cozy brew shines equally well hot or chilled. Dive into the delightful, well-loved taste that keeps fans coming back for more!

Steeping

Use 1 heaped tablespoon per 8 oz. cup. Boil water to 212ºF (boiling). Pour 2/3 cup of the hot water over the Chai and steep for 5 minutes. Add 1/3 cup of heated milk and sugar to taste. 

Origin

India

INGREDIENTS:

Naturally Grown Black Tea. Natural Ginger, Green Cardamom, Cinnamon, Natural Ginger And Vanilla Flavor. 

Caffeine content: Moderate. Approximately 30-50 mg. 

On average, an 8-ounce cup of black tea contains approximately 14-80 mg of caffeine. However, some types of black tea may have higher caffeine levels, up to 90 mg per 8-ounce cup.  When you steep tea for a longer period, more caffeine is typically extracted from the tea leaves, resulting in a higher caffeine content in the brewed tea. This is because caffeine is water-soluble and leaches out of the leaves over time. So, longer steeping times usually mean stronger and more caffeinated tea.

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