Nepalese Premium Black Tea

Nepalese Premium Black Tea is a unique taste experience. This special blend of Darjeeling naturally harvested black tea features a few extra tips for a strong yet medium-bodied cup. Grown in the foothills of eastern Nepal, this naturally harvested black tea is less floral than typical Darjeeling blends.

Steeping 

Use 1 teaspoon per 8 oz. cup. Steep at  212ºF (boiling) for 3 minutes. 

Origin:

Nepal

INGREDIENTS:

Naturally Grown Black Tea.

Caffeine content: Moderate. Approximately 40-60 mg per 8 oz. cup.  

On average, an 8-ounce cup of black tea contains approximately 14-80 mg of caffeine. However, some types of black tea may have higher caffeine levels, up to 90 mg per 8-ounce cup.  When you steep tea for a longer period, more caffeine is typically extracted from the tea leaves, resulting in a higher caffeine content in the brewed tea. This is because caffeine is water-soluble and leaches out of the leaves over time. So, longer steeping times usually mean stronger and more caffeinated tea.

Place content here you want to share with your customers on every product in your store.