Darjeeling 2nd Flush Summer Harvest, a darker darjeeling tea with the exquisite aroma, and muscatel grape notes famous in second flush. Steeps a coopery cup with some astringency.
Single origin tea produced by the Makaibari Estate representing the garden’s specific flavor profile and production technique. This current harvest of Second Flush has an exquisite aroma and amber color, muscatel grape and forest notes, and ample astringency.
Use 1 teaspoon per 8 oz. cup of water. Steep at 208º F for 3 to 4 minutes.
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