Juicy peach takes the lead in this bright and refreshing green tea blend. Zesty ginger and orange peel add a lively citrusy kick, while delicate marigold petals bring a beautiful finishing touch. The result is a smooth, fruity cup with just the right balance of sweet peach, fresh citrus and gentle spice. Enjoy it hot for a bright, flavorful sip or pour it over ice for a refreshing peachy treat.

Use 1 teaspoon per 8 oz. cup. Steep at 180ºF (almost boiling) for 3 minutes. Tea can be re-infused by adding 1 minute for a second steep.
China
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