Experience the delightful charm of Genmaicha Green Tea, a Japanese classic that blends Bancha green tea with toasted rice and popped corn for a wonderfully nutty, slightly sweet flavor. This gentle brew delivers all the good stuff, antioxidants and vitamins without the caffeine kick or acidity of traditional teas. Born in Kyoto as an ingenious way to stretch tea supplies for everyone, genmaicha remains a guilt-free indulgence that soothes your senses while supporting your wellness. Sip back in time with every cup.

Use 1 teaspoon per 8 oz. cup. Steep at 175ºF for 3 minutes. Tea can be re-infused multiple times by adding 1 minute to each additional steep.
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