A Ti Kwan Yin style and darker oolong with open leaves and a few stems. Steeps a wonderful full flavor with little astringency.
This darker style oolong steeps a rich cup with a wonderful aroma.
Use 1 heaped teaspoon per 8 oz. cup. Steep at 190º F for 3 minutes. Tea can be re-infused multiple times by adding 1 minute to each additional steep.
China
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